Just look at these delicious covers and from what I have already seen the contents are just as lovely. Floss keeps some of her magazines and brings out her favorites seasonally as the cost of a subscription in Europe is quite steep, so I have received quite a treasure. Maybe after Easter we can explore the pages and have a short discussion on styles and colors.
Speaking of Easter I am thinking of the menu and what I might add to change it up a bit. What are you all serving? Are you trying anything new this year? Let me know, it's always fun to share celebration plans.